Blue Heron Entrées
Blue Heron Entrées
Select entrées served with a fresh garlic butter breadstick
Add soup or salad to any entrée for only $4.00
**Choice of vegetable: vegetable medley, steamed broccoli, green beans
**Choice of potato: mashed w/gravy, rosemary baby reds, loaded mashed potatoes additional $2.00
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*Chef's Choice Steak
Inquire with your server for details regarding cut and size of steak being offered, as it changes with market. Served with choice of vegetable and potato
Market Price
*Can Be Made Gluten Free
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*Pork Chop
Dry rubbed 14oz double cut chop glazed in honey garlic sauce, served with a jalapeño cheddar potato cake and roasted southern creamed corn
Regular $27
*Can Be Made Gluten Free
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Rib Dinner
BBQ pork ribs served with choice of vegetable and potato
Half $19
Full $29
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Chimichanga
Choice of chicken, beef or carnitas wrapped up in a flour tortilla with sautéed onions, tri-colored peppers, cilantro-lime rice, pinto beans and our mixed cheese blend, deep-fried and covered with a Blue Heron specialty cheese sauce, served with shredded lettuce, pico, guacamole, sour cream and a side of salsa
Chimichanga $17
Substitute Shrimp For $4
Substitute Steak $9
Pinto Beans Contain Pork
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Hot Skillet Fajitas
Tri-colored peppers and onions sautéed with your choice of meat in our house seasoning blend. Served with shredded lettuce, cheddar cheese, sour cream, salsa and pico de gallo. Topped with cilantro. Available with 4 flour tortillas or lettuce cups
Chicken $18
Steak or Shrimp $19
Combo (any two) $23
*Can Be Made Gluten Free
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Carnitas Tacos
Roasted pork, shredded lettuce, shredded house blend cheese, pico de gallo, cilantro ranch and avocado. Served with cilantro lime rice and pinto beans
$15
Pinto Beans Contain Pork
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Coconut Chicken Bowl
Fried chicken tossed in coconut cream sauce. Served on cilantro lime rice with teriyaki stir fried broccoli, red pepper and pineapple. Topped with scallion and toasted coconut flake
Coconut Chicken Bowl $17
Substitute Shrimp For $4
Add Jalapeño For $1.50
*Can Be Made Gluten Free
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Salmon Bowl
Grilled salmon filet served over cilantro lime rice with pico de gallo, avocado, and cucumbers. Drizzled with sriracha aioli
$23
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The Blue Heron Bowl
Crispy chicken bites, corn, shredded cheese, served over mashed potatoes and gravy. Topped with scallions
$16
Pick Two Combo $13
Available from 11am-2pm Monday thru Friday for dine in only-
Salad
Caesar, house or garden with choice of dressing
Add Grilled Chicken For $6
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Soup
French onion, chicken wild rice or soup du jour
Substitute Bowl of Soup For $1
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1/2 Sandwich
Hot/Cold Ham n' Cheddar, Hot/Cold Turkey n' Swiss, Chicken Tender Melt, BLT and Italian Stacker
LTO (raw) Available upon Request
Scratch Soups
Cup $5 | Bowl $7-
Soup Du Jour
Chicken wild rice, French onion, seasonal chili